Black liquor lignin products, isolation and characterization

No Thumbnail Available
Date
2013-11-05
External link to pdf file
https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84886738632&origin=inward
Journal Title
Journal ISSN
Volume Title
Publisher
Abstract
By extraction with toluene and ethyl acetate monomeric lignin compounds: 2-methoxyphenol, 2,6-dimethoxyphenol, 4-hydroxy-3-methoxybenzaldehyde, 4-hydroxy-3,5-dimethoxybenzaldehyde, 1-(4-hydroxy-3-methoxyphenyl) ethanone, 1-(4-hydroxy-3,5-dimethoxyphenyl) ethanone, etc. were isolated from black liquor and sulfate lignin, and identified through GC/MS analysis. The identified low-molecular mass lignin compounds do not contain organic bonded sulphur. The sulfate lignin, separated from black liquor after acidification with acid was subjected to an alkaline treatment (4 h; 180oC; 5 % NaOH; lignin/NaOH ratio -1:8).
Description
Keywords
Citation
Collections